Book Bargains

Synopsis

The definitive cook's collection of over 200 mouth-watering, step-by-step recipes shown in 800 glorious colour photographs.

The definitive cook's collection of 200 mouth-watering salads.

Features perennial favourites such as the clasic Greek Salad and Waldorf Salad, as well as more contemporary salads such as Rocket and Coriander and Thai Scented Fish Salad.

Includes an invaluable introduction to all the basic salad ingredients as well as recipes for herby oils and vinegars, salad dressings and dips.

Over 800 step-by-step colour photographs guarantee perfect results every time.

About the Author

Steven Wheeler began a career in food journalism after ten years of practical experience in many leading restaurants throughout Europe, and is well known for his expertise in international cooking techniques. Steven writes and cooks for many leading food magazines, and is the author of several books including The Practical Mushroom Encyclopedia.